This buttery pound cake tastes great with a cup of coffee and is perfect for fall. Bake for 15 minutes, or until lightly browned. Mix together your pecans, brown sugar and flour in a bowl. Pecan … 5 large eggs, separated. Bake for 50 minutes, until lightly browned. 1. Stir in salt, vanilla, … Add the butter, brown sugar, 2 eggs, and water. With a rack in the center position, preheat the oven to 325°F. With a rack in the center position, preheat the oven to 325°F. Divide and bake the batter in two 10×15 jelly roll pans. 1/2 cup butter or margarine, softened. – Gooey Caramel Pecan Pie meets tangy classic Cheesecake in this fabulous dessert mashup! This is a delicious combination of cake and pecan pie, perfect for fall and especially for a smaller Thanksgiving gathering where you don’t need multiple desserts but want some variety.To toast the pecans, place them in a single layer on a cookie sheet in a 350˚F oven for approximately 5 minutes until lightly toasted and fragrant. "Piecaken" combines four desserts in one: pecan pie, apple pie, pumpkin pie, and cake. REMEMBER TO SUBSCRIBE TO Call Me Pmc Newsletter FOR FREE AND RECEIVE FRESH RECIPE NOTIFICATIONS DELIVERED INTO YOUR INBOX! Prepare your bundt pan by liberally spraying it with nonstick spray … 1/2 cup shortening. A little more time in the oven, and then there’s a magical layer of pecan pie filling right on top, with a little bit soaked into the cake to make it even better. This post is sponsored by Bob’s Red … Preheat the oven to 325 degrees. Spread the apple mixture into a thin layer in the bottom of the prepared cake pan and bake in the oven for 10 minutes; The sugar and butter should be melted and the apples should start to soften. Browse hundreds of dessert recipes perfect for any special occasion. Preheat oven to 325 degrees. 2 cups sugar. Pecan Pie Cake Roll Recipe. Beat mixture until nice and creamy, it will be thick. Lightly grease a Pyrex Deep dish with cooking spray. Maple-Glazed Ham & Pecan Pie Bubble-Up Cake PureWow. After the cake is baked, poke lots of holes in the cake. This cake makes a wonderful caramel sauce on the bottom and is full of pecans in every bite. The top is decorated with fluted mounds of frosting and a dollop of fresh, apple pie filling. Set aside 1/3 cup of the flour mixture (for the second part of the cake). It tastes just like your favorite pecan pie, but without the crust. Enjoy decadent Pecan Pie Cheesecake as handy bars, or make as a round centerpiece cake … 3. In a medium size bowl, whisk together the flour, baking powder and salt. Pie crusts can be notoriously difficult – even with a fool-proof pie crust recipe like ours. This cake recipe is from scratch and has the delicious flavors of a pecan pie! Crockpot Pecan Pie Cake! Spoon about half of the pecan pie filling over the cake batter. It doesn’t have the gooiness of a pecan pie, but if you’re craving a pound cake, it is absolutely delicious. Bake for about 50 minutes longer, until set. Cool cake in pan for 5 minutes, then invert onto a cake plate. Lightly grease a Pyrex Deep dish with cooking spray. The jackpot of sweets has been around for a while, according to the New York Times, but the mainstream hype around the dessert has just begun thanks to a few popular bakers and pastry chefs. For the Cake. In a separate bowl, whisk together the … To make the cake as pictured in this post, be prepared with the supplies listed above. Add the pomegranate juice, maple syrup, brown sugar, vinegar, mustard, butter, garlic powder and pepper to a 6-quart … Stir in the pecans and spread into a buttered 9x13 baking pan. In a large bowl, combine sugar, salt, corn syrup, vanilla, eggs, and 1/2 cup melted butter; mix well. Pecan Pie Bubble-Up Cake. 3 cups finely chopped pecans, toasted and divided. While the cake is warm (not hot), spoon remaining pecan pie filling over the top. Finally this large confection is iced all over with cream cheese icing, garnished with pecan pieces, and topped with a generous caramel drizzle. In true Texas style, this recipe goes big with the state’s official nut, calling for 2 cups of chopped pecans. Then fill with the remaining cake batter over the top. Bake in oven for about 60 minutes, checking after 30 minutes and placing tin foil over the top if the edges are getting too done. In a large bowl, beat eggs until frothy. I call it a cake but there is nothing ‘cakey’ about it. The bottom layer of this dessert is sweet pecan pie, followed by a layer of pumpkin pie and finally a spice cake layer. Each piecake is layered with a generous filling of cream cheese icing. … Turn your pie face down into pan and cover with remaining cake mix and drop down on counter a few times to make sure the mix covers the whole pie. Instant Pot Maple-Glazed Ham 1. 2 cups all-purpose flour. 2. This simple recipe puts a spin on the classic pecan pie. 1 - cup chopped pecans. Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray. Use an immersion blender to mix all the ingredients into a smooth batter. In a different, large bowl, beat your eggs until they start to foam a bit. Pour all but 2/3 C. of the cake mix into a mixing bowl. Place the sugar, corn syrup, butter, cream, eggs, flour, bourbon (if using) and salt in a large bowl. Meanwhile, mix the reserved 2/3 cup of batter with the corn syrup, remaining 3 eggs, brown sugar, vanilla, and chopped pecans. A rich and silky cinnamon frosting runs through each layer and covers the entire cake. Pecan Pie Cake Recipe with Sugary Nut Topping {and Ice Cream!} Bake in a … There are oodles of pecans in this cake. Dairy. Best Pecan Pie Cake is an easy, decadent, butter, caramel and pecan flavored sheet cake. Pecan Pie Bubble-Up Cake. Pecan Pie Bundt Cake has a pecan-cinnamon filling and a brown sugar glaze. Spray an 8×8 baking pan with non stick baking spray. Pecan pie filling rolled into a light sponge cake make this Pecan Pie Cake Roll a perfect Thanksgiving dessert. Pour the pecan filling over the baked crust and return to the oven. Gradually beat in cooked syrup mixture. You may also want to join my Facebook Group, Call Me Pmc- … Both pie layers even have real pie crust. 2. This pound-cake-meets-fruit-cake confection combines both worlds to create the ultimate holiday treat. Preheat oven to 350 degrees. Pastry chef Olivia Bogacki brings you her favourite from-scratch cake recipes and more! Preheat your oven to 350. To make it possible to lift the pound cake from the pans, and if using loaf pans, spray the pans with … Once cooled, cut three 8-inch cakes with the … Mix in your butter, followed by your pecan mixture, stirring until well combined. Cool and cut into squares. Pecan Pie Cheesecake Recipe (Bars or Cake!) This easy and delicious cake is the best of both worlds – a soft, vanilla cake wrapped around a crunchy, corn-syrup free pecan pie filling. Pour your batter into a lightly greased 8 x 8 baking dish. Leaf-shaped cutters transform refrigerated piecrust into flaky leaf and pecan shell garnishes for this rich cake. Go ahead, we challenge you to eat the whole thing. Melt the butter in the microwave. 1 tablespoon vanilla extract. PECAN PIE CAKE. Then pour on a gooey, nutty topping and let it soak into the cake. Pecan Cobbler Cake has all of the goodness and comforting flavors of a pecan pie. In a bowl, toss the butter, brown sugar and apples together. 1. Even the texture of this recipe is like a pecan pie. Save.